Thursday, April 1, 2010

Haha, soooo this day really finally reached. After one year of a long adventureeeee. Well i must say i def learnt alot of things, alot more from school somehow. Be it cutting skills, cooking skills to life skills. I have to say a big thank you to all the chefs in Marmalade group! Chef Robin, Goh, Boon from pierside, Chef Nelson, Vincent, Auntie Ivy and William for a great time at Cork Cellar :)

It's true how freda said to me when we were working at pierside, the few few months will be like a bitch , so slow moving its almost like stationary! But after the half way mark, it'll be zooming pass by you! And yeah i survived a year! Wooya!

So many things i wanna start doing since i have the time now, swim, gym, yoga more and running too. Start my food blog, my part time work at wherever, yeahhh and spend more time with my family and friends! Woo! Really can't wait.

Thank you to those who kept me going, my family, mum dad and sis. Including my grandma though she's dead. Hhahha but she's still in my heart <3 . Jeremy, jaime, jensen,eugene, kieran, ben, miguel, jj, cl, chui, mad, hz, jia, yuge, sephine, matt,john, wenquan,yinmei, and if i miss out any, u know who u are that helped me thru and listened to my problems ! Greatly appreciated too. Really!


4/01/2010 06:59:00 PM
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About Me

Kelvin Teo Kangwei
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Enjoy all first experiences,
you're only getting that
same feeling once.


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